Amuse Bouche - 2018

Yes, this is actually available by the glass. Amuse Bouche! It is Heidi Barrett’s own wine and project. It comes from a vineyard that only she and Robert Parker know the location of. The people that pick it and work it, do not know where the fruit ends up. It is said to be somewhere on an eastern hillside in Rutherford. It is based off of Merlot and done in the same fashion as Pomerol. This vintage is 88% Merlot and 12% Cabernet Franc. 2018 was one of the best vintages in the past two decades. It will be "one to remember"

This wine is highly allocated and very limited stock