2019
55% Sangiovese, 15% Canaiolo, 10% Syrah, 10% Cabernet Sauvignon, 10% Merlot
Tuscany, Italy
Blending classic French grapes with native Italian varieties has been a key feature of winemaking in the northwest Tuscany region of Montecarlo since the late 1800’s. This smooth, well-structured blend features big, dark fruit flavors with intense floral notes intertwined with cocoa, vanilla and spice.