More than 150,000 vines in 45 hectares of vineyards sit in full sunlight from dawn until dusk around 322 meters of altitude. Relying on natural, environmentally friendly technologies, the vineyard is cultivated without the use of herbicides and chemical fertilizers. Cantine Povero believes that their wines are “bottled experiences,” meant as a gift to the world. This Dolcetto is light, bright, and red fruit driven. Lots of freshness and varietally correct.