La Maialina 'Gertrude' - Tuscany

According to the winery 'La Maialina' (little pig) references the Cinta Senese heirloom breed that originated in the Siena area during the 1300’s and is the only Tuscan native pig to survive extinction.” This wine offers remarkable value for the complex flavors it delivers. The blend is Sangiovese 45%, Cabernet Sauvignon 30%, Merlot 25%. A bright acidity supports robust flavors of grilled meat, fennel, spice, black cherry, dark chocolate and tobacco into a satisfying, lengthy finish.