Maison Chanzy 'Les Fortunes' - Bourgogne Pinot Noir

2019

Pinot Noir

Burgundy, France

Red Burgundy might be the world's most flexible food wine. The wine’s high acidity, medium body, medium alcohol, and low tannins make it very food-friendly. You will find complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries, along with earth, spice, herbs, and flowers. a pinot noir of this region is typically a medium-bodied wine with high acidity that allows it to age well and pair easily with a wide range of foods.

Pairing Notes:

Red Burgundy, with its earthy and sometimes gamey character, is a classic partner to roasted game birds, grilled duck breast, and dishes that feature mushrooms, black truffles, or are rich in umami.