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Elements Wine Dinner - March 2024

Elements Wine Dinner - March 2024

Regular price $90.00
Regular price Sale price $90.00
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15 in stock

The Wine Feed DURHAM • Tuesday March 26, 2024 • 7:00pm

You've heard of the 4 elements: water, earth, wind, and fire; now it is time to experience them as delectable dishes! Join us with Head Chef Taylor Halley as we expertly pair 4 delicious Element-inspired courses with world-class wines!

Planned Menu**

1st- WATER - Pan Seared Scallops. Tomato-Yuzu "WATER". Squid Ink Tuile. Shiso.

2nd- FIRE - Ash Rubbed Venison Tataki. Roasted Red Pepper Coulis. Caper Berries. Charred Leek Vinaigrette. Pickled Mustard Seeds.

3rd- WIND - Foie Gras Stuffed Squab. Whipped Parsnip Puree. Microgreen Salad.

4th- EARTH - Spice Cake. Maple Carrot Puree. Pineapple Mousse. Rum Soaked Cherries. Toasted Coconut.

**There will be two options for this dinner: with and without wine pairing. Please be sure to select the option that fits your needs best.**

*Price includes gratuity, tax calculated at checkout.*
includes gratuity, tax calculated at checkout.*

All guests will be seated at a large great table. Each course will be individually plated. Please call us if you have any questions.

**Menu may vary slightly due to product availability to ensure the freshest ingredients possible!**
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